Three Aussie Farmers Slow Cooked Sweet and Spicy BBQ Pork Ribs

Three Aussie Farmers Slow Cooked Sweet and Spicy BBQ Pork Ribs

 Three Aussie Farmers Slow Cooked Sweet and Spicy BBQ Pork Ribs

We’ve given these ribs a fair shake of the sauce bottle, because we think it’s un-Australian to get gypped on the sauce. A rack like this should be almost falling off the bone – so we’ve slow cooked them for hours so you don’t have to. Napkins are a must for this one.

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Nutrition InformationRecipes
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Heating Instructions

BBQ:

  1. Preheat BBQ to a moderate/high heat (approx. 200°C), remove ribs from packaging and separate ribs into 2 pieces.
  2. Place ribs on the BBQ plate bone side down.
  3. Cook for 10 mins then flip and cook for a further 5 mins or until heated through.

OVEN:

  1. Preheat to 180°C (160°C fan forced), remove ribs from packaging and separate ribs into 2 pieces.
  2. Place ribs bone side down on a lined oven tray and into the preheated oven. Heat for 30 mins.

Cook times are a guide only and may vary depending on your appliance.

Ingredients Declaration:

Pork (75%), BBQ Marinade (25%) (Water, Vegetables (Tomato (Acidity Regulators (330, 300)), Onion, Garlic), Sugar, Salt, Maple Syrup, Acidity Regulators (260, 330), Spices (1%) (Chilli, Pepper), Thickener (1414), Colour (150a), Smoke Flavour).

Country of Origin:
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Allergen Declaration:

Nil.

Storage Instructions:

Keep refrigerated.  Store at 0-5°C. This product is intended to be heated prior to consumption. Suitable for freezing. Thaw below 5°C.

Health Star Rating:
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Nutrition Information

Serving Per Kg: 6.7(based on edible portion)Average Serving Size: 150g(based on edible portion)

Average Quantity per ServeAverage Quantity per 100g
Energy997kJ651kJ
Protein24.8g16.5g
Fat - Total11.4g7.6g
- Saturated4.5g3g
Carbohydrate8.9g5.9g
- Sugars8.3g5.5g
Sodium408mg272mg

Please note: Details correct at time of publishing – please check packaging for latest information